{"id":34093,"date":"2023-09-02T16:25:52","date_gmt":"2023-09-02T14:25:52","guid":{"rendered":"https:\/\/www.geoparcorigens.cat\/entitat\/tros-de-sort\/"},"modified":"2025-01-20T13:58:24","modified_gmt":"2025-01-20T12:58:24","slug":"tros-de-sort","status":"publish","type":"entitat","link":"https:\/\/www.geoparcorigens.cat\/en\/entity\/tros-de-sort\/","title":{"rendered":"Tros De Sort"},"content":{"rendered":"<div class=\"flex-shrink-0 flex flex-col relative items-end\">\n<div>\n<div class=\"pt-0\">\n<div class=\"gizmo-bot-avatar flex h-8 w-8 items-center justify-center overflow-hidden rounded-full\">\n<div class=\"relative p-1 rounded-sm flex items-center justify-center bg-token-main-surface-primary text-token-text-primary h-8 w-8\"><\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<div class=\"group\/conversation-turn relative flex w-full min-w-0 flex-col agent-turn\">\n<div class=\"flex-col gap-1 md:gap-3\">\n<div class=\"flex max-w-full flex-col flex-grow\">\n<div class=\"min-h-8 text-message flex w-full flex-col items-end gap-2 whitespace-normal break-words text-start [.text-message+&amp;]:mt-5\" dir=\"auto\" data-message-author-role=\"assistant\" data-message-id=\"cbc49605-054e-4960-b389-6f636c7fd660\" data-message-model-slug=\"gpt-4o-mini\">\n<div class=\"flex w-full flex-col gap-1 empty:hidden first:pt-[3px]\">\n<div class=\"markdown prose w-full break-words dark:prose-invert light\">\n<p><strong>Tros de Sort<\/strong> is an artisanal cheesemaker founded in 1995, with a focus on the authentic taste and quality of the Pyrenees.<\/p>\n<p>They produce two standout types of cheese:<\/p>\n<ol>\n<li><strong>Serrat del Triador<\/strong>: A raw cow&#8217;s milk cheese made from milk produced on their own farm in Baix Pallars.<\/li>\n<li><strong>Tup\u00ed<\/strong>: This cheese is made by mixing their aged cheeses with extra virgin olive oil and aguardiente, inducing a second fermentation. It has a creamy texture with a strong, long-lasting, and persistent flavor.<\/li>\n<\/ol>\n<p>Tros de Sort&#8217;s cheeses are a true representation of the region\u2019s rich dairy tradition.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Artisanal Cheesemaker. Sale of Geopark products<\/p>\n","protected":false},"featured_media":29886,"parent":0,"menu_order":0,"template":"","meta":{"_acf_changed":false,"_kad_blocks_custom_css":"","_kad_blocks_head_custom_js":"","_kad_blocks_body_custom_js":"","_kad_blocks_footer_custom_js":"","_kad_post_transparent":"","_kad_post_title":"","_kad_post_layout":"","_kad_post_sidebar_id":"","_kad_post_content_style":"","_kad_post_vertical_padding":"","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"_kad_post_classname":"","footnotes":""},"class_list":["post-34093","entitat","type-entitat","status-publish","has-post-thumbnail","hentry","tematica-agri-food-en"],"acf":[],"taxonomy_info":{"tematica":[{"value":473,"label":"Agri-food"}]},"featured_image_src_large":["https:\/\/www.geoparcorigens.cat\/wp-content\/uploads\/16_tros-de-sort_web-1024x1024.jpg",1024,1024,true],"author_info":[],"comment_info":"","_links":{"self":[{"href":"https:\/\/www.geoparcorigens.cat\/en\/wp-json\/wp\/v2\/entitat\/34093","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.geoparcorigens.cat\/en\/wp-json\/wp\/v2\/entitat"}],"about":[{"href":"https:\/\/www.geoparcorigens.cat\/en\/wp-json\/wp\/v2\/types\/entitat"}],"version-history":[{"count":0,"href":"https:\/\/www.geoparcorigens.cat\/en\/wp-json\/wp\/v2\/entitat\/34093\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.geoparcorigens.cat\/en\/wp-json\/wp\/v2\/media\/29886"}],"wp:attachment":[{"href":"https:\/\/www.geoparcorigens.cat\/en\/wp-json\/wp\/v2\/media?parent=34093"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}